November 3, 2020




The Perfect Fall Pasta cooking class went well--there were a few glitches but overall it worked well and the feedback was positive. Now it's time to move on with my Fall classes. I am offering 3 classes this year, one every couple of weeks. I hope to "see" you there and do pass this info along to your friends--there's room for everyone!

Intimate Turkey Dinner $25
Tuesday, November 10 at 11 am
Thanksgiving Dinner will be different this year. We’ll still be celebrating but probably on a smaller scale. This dinner is just as special and perfectly suited for a smaller group.
Roasted Sweet Potato and Leek Soup with Pancetta, Pecans and Crème Fraiche;
Roasted Rolled Turkey Breast with Cranberry Madeira Green Peppercorn Sauce;
Caramelized French Onion Mashed Potatoes;
Stovetop Charred Green Beans;
Layered Caramel and Pumpkin Panna Cotta.

Special Holiday Entrees $25
Wednesday, December 2 at 11 am
Try anyone of these 3 main courses on your family or for a couple of friends this holiday season. They are sure to please!
Roasted Chateaubriand (Beef Tenderloin) with Madeira-Mustard Sauce;
Rosemary Crusted Turkey Tenderloins with Dried Cherry-Plum Balsamic Sauce;
Cheesy Butternut Squash Lasagna with Spinach, Sage and Ricotta Filling with
         Roast Herb-Crusted Pork Tenderloin.

Hearty Winter Soups $25
Wednesday, December 16 at 11 am
Soups are always so comforting on their own. In this class we’ll turn a comfort food into a tasty soup, creating a special dish that checks all the boxes!
Cabbage Roll Soup with Beef, Tomatoes, Herbs and Rice;
Sausage and Pepperoni Pizza Soup with Romano Garlic Bread Strips;
Shrimp Creole Soup with Bacon.

All Classes are demonstration classes held virtually on Zoom. Each class is $25. There is a payment code under each class title. Click on that link (PAY NOW) and it will take you to paypal’s payment portal—at this time you must sign up for each class individually. All classes are approximately 1 1/2 hours though may be up to 2 hours.

Once your payment is received, Phillis will send you an email within 24 hours confirming that reservation. This email will include  the Zoom sign in link. Be sure you download the Zoom app on your computer, laptop, tablet or phone so you will all set the day of the class. You will receive a reminder email 2 days before the class which will also include the sign in link.

Two to three days before the class you will receive a reminder email which will again include the zoom link and also, the recipes.  Print out the recipes before the class begins so you can follow along.

The classes will be taped to make them available for those who cannot attend the live class. If you cannot attend the live class and wish to purchase the taped class simple register for the class as described. The price for this is the same, $25. I will send out the link to the video after the class is completed, either that day or the next. Those attending the live version will also receive the link for the taped class.

No comments:

Post a Comment